Valentines at the White Hart

Valentines dinner

Join us for Friday 14th and Saturday 15th February 2020

5 course Valentine’s Dinner | £35.00 per person

Includes a glass of prosecco each on arrival

Five Course Valentine’s Menu


Amuse bouche


Pan Fried fillet of mackerel
Pickled fennel, passion fruit syrup, coriander, chilli & onion salad

Sweet potato & coconut soup
Roasted sweet potato, chive oil (v)

Pan roasted loin of venison
Game risotto, parmesan crisp


Seasonal Sorbet


Duo of Beef Fillet
Feather Blade, dauphinoise, ribboned veg, red wine jus, shallot confit

Pan Fried Seabass
Parmentier potatoes, buttered greens, brown shrimp, buerre blanc, samphire

Balsamic poached Spanish onion
Wild mushroom salad, spiced Israeli cous cous, pickled vegetables, olive crumb (v)


Strawberries & Cream
Panna Cotta, strawberry gel, fresh mint, shortbread crumb

Chocolate Delight
Mousse, fondant, delice, chocolate sauce, mixed berry compote

Selection of local cheeses
Full classic accompaniments

To book your table…

Call 01749 672 026